In this live webinar, Source Nutraceutical, Inc. (SNI) will outline some common food violations, and the viable pathways to enter the Canadian food market. They’ll dive into details about product composition, representation, format and public perception, all of which play a role in determining the proper pathway for your specific product. The SNI team has many years of experience corresponding with the Canadian Food Inspection Agency and other industry professionals. Helping clients get to market quickly and efficiently is their goal!
Bringing a product to market is not always straightforward, there are many criteria to consider.
When manufacturing a product, what should be considered about the ingredients? Food additive limits, standards of identity, fortification with vitamins and minerals, herbal and novel ingredients will all be discussed.
When designing the packaging or picking product claims and romance copy, how can this shift the perception of the product? Claims can often push a product from food to natural health product status and vice-versa, it is important to know what is permitted in the food regulations.
If your product doesn’t fit into the mandatory requirements of the Food and Drug Regulations, what other options do you have? There are other options beyond what exists in the regulations, to allow for some product innovation.
In this webinar you can expect to learn:
• Common food violations
• Criteria to consider when bringing a food product to the Canadian market
• Overview of requirements for food additives, ingredient standards, and fortification
• Novel ingredient determination and process
• The importance of accurate packaging for your product.
Join Bioenterprise and SNI as we discuss the pathway to the Canadian market, packaging solutions, and more.