Building Resilient Aquatic Systems for Food Security and Climate Action
The Blue Food Innovation Summit 2026 is the global meeting place shaping the future of aquatic food system. As demand for nutritious, climate-smart protein accelerates, blue foods across fisheries, aquaculture, and ocean-based innovation, are central to food security, climate resilience and sustainable growth.
Returning to London on May 27–28 2026, the summit brings together producers, investors, corporates, technology leaders, and policymakers to connect capital, innovation and market demand. Designed to catalyse collaboration, the event is built around high-value networking, partnership building and commercial outcomes.
Focusing on future-ready farming systems, breakthrough technologies, and market enablers, the Summit uncovers the solutions that reduce environmental impact while unlocking scalable economic opportunity. From early-stage innovation to deployment at scale, sessions focus on what it takes to move from pilots to profitable, resilient blue food value chains.
With curated 1:1 meetings, investor and startup matchmaking, expert panels and targeted networking, the summit creates the space for meaningful conversations, strategic partnerships, and investable ideas, this is where science meets capita, technology meets markets, and collaboration turns into action.
Join us in London to connect with the people driving blue food innovation- and help shape a resilient, sustainable global food system.